Our Menu
Lekker mense, lekker vleis, lekker brannas
Food Truck Menu
Breakfast Slider
Scrambled egg topped with grilled bacon and rump steak, topped with grated cheese served on a freshly baked bun
Boerewors & Rump Combo
Braai boerewors and rump steak served with a braai toastie
Boerewors Sosaties
Two boerewors sosaties served with a braai toastie
Espetada
Rump cubes with bay leaves, garlic, rosemary and salt served with a braai toastie
Lemon & Herb Chicken
Lemon and herb infused chicken breast served with a braai toastie
Rump Steak
Rump steak braaiid to perfection served with a braai toastie
Please Note: Menus can be designed to meet customers requirements.
Spitbraai Menu (Catering & Year-End Functions)
A selection of Beef, Chicken, Lamb and Pork on the spit. Pricing on request.
Biltong "Molshopies"
Potatoes with butter, cream, biltong and grated cheddar cheese
Greek Salad
Homemade Braai Broodjies
Tomato and onion
Seasonal Vegetables
Brandy Pudding with Custard
Drinks Menu
Brandy & Cola
Gin & Tonic
Rum & Raspberry
Whisky & Soda
Draught On Tap


Draughts On Tap With Reverse Tap Flow
ReverseTap is an innovative beer dispensing system. It is an upward dispensing system, different from the conventional downward dispensing system. There are several benefits of ReverseTap compared to the conventional dispensing system.
- It maximizes the keg yield rate by preventing the loss of beer with its foam amount control feature.
- Its automatic amount control feature enhances the operator’s productivity.
- Its fast dispensing time enables the operator to sell more beer to more people. It is extremely effective in a time-limited venues such as stadiums or concerts.
- The novelty of upward dispensing concept itself is a powerful marketing tool to attract more customers.